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             A B O U T  U S

our goal is serving the best Food.

 to everyone!

T H E  B E S T  Q U A L I T Y

Mission Statement

CMONDZ Restaurant is in business to create the structure and systems needed to allow our customers access to the majority of their away-from-home daily meal requirements on a one-stop-shop basis. All our products shall be of the highest quality and value, be healthy, nutritious and provided with outstanding personal services at the lowest possible prices consistent with a fair return on investment for our shareholders, job enhancement/security for our employees and a level of community involvement by everyone connected with our business.

All of our products and services shall be delivered consistently and measured one satisfied customer at a time, whether by company-owned or franchised operations, in superior, clean, convenient, fun and friendly neighborhood environments. To provide at a fair price – nutritional, well-prepared meals – using only quality ingredients. To ensure that all guests and staff are treated with the respect and dignity they deserve. To thank each guest for the opportunity to serve them. By maintaining these objectives we shall be assured of a fair profit that will allow us to contribute to the community we serve.

We pledge to make CMONDZ Restaurant the best place to eat and the best place to work.


O U R  S T A N D A R D S


HIGH-QUALITY FOOD


1. Minimally processed-  foods that are close to the way they naturally occur. Fruits, vegetables, whole grains, dairy, meats, beans, nuts and seeds & easier to digest 

2. Organic- Organic produce  no artificial substances added, and nothing is genetically modified.

3. Contains real ingredients- If you can’t pronounce an ingredient, or aren’t sure what it is, it’s probably not a real ingredient. A perfect example is “natural flavouring”. Sounds good, but do you actually know what it is? 

4. Local- Local produce is always healthier than shipped produce. Many imported foods are picked before they are ripe and are delivered weeks after. The longer fruits and vegetables have been cut off from their life source, the less nutrients they contain.

5. Seasonal- Seasonal food is higher in nutrients than food that is artificially grown out of season. 

FRIENDLY STAFF

No other way But these below:

1. Fun

2. Challenging

3. Friendly

4. Engaging

5. Rewarding

6. Collaborative

7. Flexible

8. Supportive

9. Exciting

10.Caring

11. Family

12. Professional

13. Busy

14. Fast-paced

15. Innovative

16.Teamwork

17. Motivating

18. Positive

19. Comfortable

20. Integrity

GOOD ENVIRONMENT

A positive work environment where employees feel good about coming to work, and this provides the motivation to sustain them throughout the day.

If you’re looking for a new job, then I would say that assessing the work environment is a crucial step you shouldn’t skip. After all, this is the place you might be working at in future and you wouldn’t want to be dragging yourself to work every single morning!